Ruminal N degradability of fresh, wilted and ensiled temperate forages

2003; Cambridge University Press; Volume: 2003; Linguagem: Inglês

10.1017/s1752756200013314

ISSN

1752-7570

Autores

Cecilia Cajarville, Jorge D’Alessandro, Claudia Patricia Lema Soto, A. Curbelo, D. Garín, José Luis Repetto,

Tópico(s)

Agroforestry and silvopastoral systems

Resumo

Spring excess of temperate pastures are usually ensiled by Uruguayan farmers. The purpose of this work was to study changes in the ruminal N degradability during wilting and silage fermentation of farm forages in Uruguay.

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