Paratexto

Index

2017; Emerald Publishing Limited; Linguagem: Inglês

10.1108/s0190-128120170000037026

ISSN

0190-1281

Tópico(s)

Wine Industry and Tourism

Resumo

Citation (2017), "Index", Anthropological Considerations of Production, Exchange, Vending and Tourism (Research in Economic Anthropology, Vol. 37), Emerald Publishing Limited, Bingley, pp. 281-288. https://doi.org/10.1108/S0190-128120170000037026 Publisher: Emerald Publishing Limited Copyright © 2017 Emerald Publishing Limited INDEX “Accumulation by dispossession”, 180, 214 Aggressive governance, 189–191 Agrarian change, 37 Agricultural/agriculture agricultural liberalization, 213 commodity markets, 40 exit from, 42–46 Alcohol, 8 abuse effect, 16 brewing and consumption, 5 participants’ solutions to effects of alcohol use, 24 Amalwa. See Home-brewed beer Amatwa. See Home-brewed beer Americanists, 89 Ancient America, 89 Andes, 92, 99 Archeological evidence documents, 91 Artisan risk reducing through relationships, 122–124 Aztec empire, 96–99 Aztec troops, 98 Bad credit. See Nogud kaon Baki , 237 Bandhua mazdoor (bonded labor), 244 Beach vendors, 206–207, 215–216, 219–222 Beer brewing in contemporary Maragoli society, 9–13 impact on women’s agricultural production, 21–23 in indigenous Maragoli society, 5–8 in Kenyan society, 5 study site description, research approach, and methods, 8–9 Beer consumption, 7–8 consequences on producers’ and sellers’ households, 18–20 in contemporary Maragoli society, 9–13 effects on consumers’ household members, 14–18 impact on women’s agricultural production, 21–23 Beer-selling households, 20 Boom-bust fashion, 41 Border Industrialization Program, 207–208 Bracero Program, 207–208 Cacao, 106 Calpolli , 97 Campesinos , 206–207 sons of, 215–222 Capitalism, 34, 116, 120, 172 economic agency in face of, 118–119 free-market, 122 global, 125 Caribbean tourist, 258 “Cat-and-mouse” games, 191, 194 Central Andes, 93 Centrality of beer libations, 13 Chamelecón, 103 Chengguan. See Urban inspectors China, street vendors in, 180 background characteristics of interviewed vendors, 203–204 daily regulation, 192 economic reforms, 183 foundation of People’s Republic of China, 181–182 political campaigns and government institutions, 186–188 Sluggish urban inspectors, 193–194 street markets, 182 street vending in Sanya City, 184–186 street vendors’ strategies, 194–196 suppression during political campaigns, 189–192 Chincha merchants, 93, 94, 95 Circuit of commerce, 234, 240 embeddedness and, 235–239 Climate change, 206, 208, 210, 215, 219, 220 Çoçumba’s agents, 105 Coevolution of foraging and sharing, 72–73 Coffee production, historic context of, 38–39 Commission Agra’s entrepreneurs, 241–243 alliances between showroom owners and tour guides, 241 proliferation of risks through commission alliances, 243 Commodification of beer-brewing evident, 12–13 Common sharing, 71 Comunidades agrarias , 211, 212 Contemporary Maragoli society, beer brewing and consumption in, 9–13 Conventional grocery stores, 148 Cultivation, 69–70 Cultural biography, 238 Cultural Revolution, 183, 208 Cuzco core, 92, 93 Darwinian vision, 66 De-agrarianization, 35–37 Debt circulation, 244 circulation of bad debt and implications, 247 Clandestine debt, 247 costs and risks for showroom owners, 250–252 obligations of bad debts for tour guides, 247–249 person’s financial condition, 245 relations between tour guides and tourists, 249–250 young tour guides, 246 Zarooratmand guides, 244 Debt-to-GDP ratio, 259 Demand-sharing compatible logics of kinship and market values, 170–171 domestic tradestores, 165–166 economy of Gilbert Camp, 161–164 Kinship, 159 outdoor tradestores, 167–169 Solomon Islands, 156, 160 Diet Breath Model (DBM), 69 Dietary habits, 51 Diversified coffee markets, 47–49 Diversion of agricultural credit into beer drinking, 22 of household resources into beer drinking, 14 Dog domestication, 69 Domestic tradestores, 165–166 Domestication and cultivation, 69–70 free environment to initial, 68–69 Double-dealing, 243 Dumping, 213 Economic agency in face of “capitalism”, 118–119 Economy of Gilbert Camp, 161–164 Ejidatarios , 209, 211 Ejido , 206–207, 211 Ekigingi , 6 Elite/specialty markets, 148 Embeddedness, 90, 108, 235–239 Emotional atyachaar, 246 Empowerment, 25 Ethical dangers of “fairwashing”, 126–130 Ethnic Tensions, 161 Ethnohistorians, 89 Exclusive property rights, 73, 74 Fair trade consumers, 131 Fair Trade International (FLO), 127 Fair-trade mission of Ten Thousand Villages, 117 Fair-trade vendors, 128 FairTrade, 48 “Fairwashing”, ethical dangers of, 126–130 Family farming, 52–56 Family-operated fruit transport business, 51 Farming, 35, 73–74 diversification, 49–52 family, 52–56 Female sex tourism, 258, 262–264 Food tourism, 147 Foraging behaviour, 65 Free markets. See Street markets Gastro-tourism, 147 Generalized reciprocity, 71 Gilbert Camp, 156, 157, 159, 161, 165 economy of, 161–164 outdoor tradestore in, 167 topography of, 163 Gold buttons (chagual), 95 Good credit. See Gud kaon Good’ life (gud laef), 157 Gourmet market, 47 Green Revolution, 208–210 Greenhouses, 50 Gross domestic product (GDP), 259 Gud kaon , 167 Guild-like groups, 97 Health risks, 258 HIV/AIDS, 18, 20, 268 Home (hom), 157, 158 Home-brew dynamics, 8–9 Home-brewed beer, 5, 7 efforts to reducing detrimental ramifications of consumption, 23–27 participants’ solutions to effects of alcohol use, 24 persistence and change in brewing and consumption, 10 Homo oeconomicus , 72, 74 Honiara, 156, 157, 158 Hortalizas , 50 Hotel Aid Law, 260 Hotel Incentives Act (1968), 260 Human Behavioural Ecology (HBE), 69 Human foraging behaviour, multiple and evolving goals of, 65–67 Human manipulation evolution of environment, 76–77 Human/environment interaction, 67 domestication and cultivation, 69–70 from free environment to initial domestication, 68–69 NCT, 67–68 Hunter-Gatherers (HG), 62, 64–66, 68, 71–74, 76 pre-Neolithic, 66 Immigration Reform and Control Act (IRCA), 220 Imperial uniformity, 92 Indebtedness engineering, 237 Indigenous beer brewing in African societies, 4 Indigenous Maragoli society, beer brewing in, 5–8 Informal economy, 207, 213, 216 Inka Empire, 92–96 Inka rule, 94 Inter-American Development Bank (IDB), 259 International Coffee Agreements (ICAs), 40 International Monetary Fund (IMF), 211, 259 International tourism, 261 International Year of Family Farming (IYFF), 35 Interviewed vendors, background characteristics of, 203–204 Jamaica economy, 259 methods, 263–264 risky behaviors, 267–270 setting, 261–263 sex tourism and resilience, 264–267 STI/HIV education, 258 tourism in, 259–261 Jamaica AIDS Support for Life (JASL), 268 Jamaica Hotel and Tourist Association (JHTA), 260 Jamaica Tourist Board, 260–262 Kaon , 167 Khipu records, 95 Kinship, 159 compatible logics of, 170–171 traditional kinship principles, 166 Latin America, peasantry in, 215 Leisure, 151 productive, 139–140, 152 Linguae francae , 102–103 Livelihood diversification, 35–37 Long-distance exchange, 89, 90 Central Andes, 93 without centralized political power and social stratification, 100–106 in late prehispanic states, 92 Maya Kingdoms of Northern Yucatan, 99–100 Tawantinsuyu, 92–96 triple alliance, 96–99 Long-distance trade, 90 Lower Ulúa valley, 91, 101 Maket haus , 162, 163, 166, 170 Malnutrition, 14 affecting women farmers’ energy levels, 22 Malthusian conclusion, 64 Mamon chino trees, 50 Manley, Michael, 259, 260 Maquiladoras , 207–208 Maragoli, 8 amatwa , 5 using beer to mobilize work groups, 12 commodification of beer-brewing evident, 12–13 longitudinal ethnographic data from, 5 violence against women among, 16 Marginal profit, 166 Market values compatible logics of, 170–171 concretion of, 166 Maya Kingdoms of Northern Yucatan, 99–100 Members of Ten Thousand Villages, 120 Men who have sex with men (MSM), 268 Mennonite Central Committee, 117 Mennonite Christian values, 120 Mesoamerica, 96, 100 Mexican peasantry, 206, 208 Micro beneficios , 47 Migration, 207, 209, 212 circular migration of peasants, 221 rural-to-urban, 210 Miller’s theory of shopping, 139–140 Mindalá, 95, 96 Minifundia , 43 Ministry of Health (MOH), 187, 190, 267, 269–270 Mixed economies, 62 Mono-causal factors, 62, 65 Mountainous environment, 43 Multiple data collection methods, 8–9 Mumtaz Mahal, 239 National Civilized City, 181, 186, 187, 190–191 National Environmental Protection Agency, 262 National Excellent Tourism City, 190–191 National HIV/STI Programme, 267 National markets, 51 National Sanitary City, 181, 186, 187, 189, 190 Natufian settlements, 78 Negril, 261–262, 264 Neoliberalism, 166, 172, 211 and discontents, 210–214 Neolithization process, 62 Niche construction theory (NCT), 67–68 Nogud kaon , 167 Nomadism, 72 Non-farm employment, 37 Non-governmental organizations (NGOs), 263 North American Free Trade Agreement (NAFTA), 206, 213 North Market, shopping at, 138 analysis, 145 collection of vendors, 141 in Columbus, Ohio, 138 customers and spending at, 142–145 data, 142 Five Merchants, 146 Miller’s theory of shopping, 139–140 permanent vendors, 141 productive leisure, 152 provisioning, 147–148 public market, 140 thrift, 148–151 treat, 151–152 Northern Yucatan, Maya Kingdoms of, 99–100 Obsidian, 99, 102, 104–106, 108 Occupational multiplicity, 36, 42–46 Ohio, 138, 140 Open-access resources to exclusive property rights, 71–72 Optimal foraging theory, 69 Orejones , 94 Outdoor tradestores, 167–169 Ownership, 70, 71 evolution of forms of, 78–79 Peasants, 182 PéRez Zeledón, Costa Rica, 35 de-agrarianization, 35–37 diversification farming, 49–52 diversified coffee markets, 47–49 livelihood diversification, 35–37 occupational multiplicity and exit from agriculture, 42–46 primary occupation of economically active adult children, 43 smallholder agriculture in, 38–41 smallholders, 34 transformative synergies and family farming, 52–56 Performance theory, 195 Pochteca , 97, 98, 99 Political campaigns and government institutions, 186–188 suppression during, 189–192 Political centralization, 100 Population pressure, 64 Post World War II Green Revolution, 206 Pre-Neolithic foragers, 66 Pre-Neolithic societies, 70 Precolumbian America, 92 Principal–agent problem, 91 Productive leisure, 139–140, 152 Program for Certification of Ejidal Rights (PROCEDE), 212, 219 Program for Direct Assistance in Agriculture. See Programa de Apoyos Directos al Campo (PROCAMPO) Programa de Apoyos Directos al Campo (PROCAMPO), 214, 221 Property rights, 73–74 Provisioning, 139, 147–148 Public market, 140 Puerto Rican Model, 260 Pull explanations, 74 evolution of forms of ownership, 78–79 evolutionary sequence, 75 human manipulation evolution of environment, 76–77 recent theories and Levantine archaeological evidence support, 74–79 ‘Pull’ models, 62, 64 ‘Push’ models, 62, 64 Qualitative data, 9 Quitamay, 103 Quitola. See Ticamaya Rancho Irés, 103 Resilience, 258, 264–267 Resource harvesting, 72 pooling systems, 71 Risk reduction, 72 Risky behaviors, 267–270 Rural development, 35 Rural-to-urban migration, 210 San Isidro, 44, 45 Sanya City, 181 street vending in, 184–186 Sanya City Administrative Law Executing Bureau (SCALEB), 187, 188 Scarcity, 170 Selling on credit. See Kaon Semi-proletarianization, 209, 222 Semi-structured interviews, 263 Sex tourism, 258, 264–267 Sexually transmitted diseases (STDs), 18, 20 Sexually transmitted infections (STIs), 258 Sharing, 71, 73 Show-off hypothesis, 66 Showroom owners, 247 costs and risks for, 250–252 and tour guides, 241–243 Sluggish urban inspectors, 193–194 Smallholder agriculture in PéRez Zeledón, 38 coffee and smallholders, 39–41 historic context of coffee production, 38–39 Smallholders, 34 Social and cultural practices, 11 Social dynamics of public markets, 140–141 “Social embeddedness”, 235 Social justice, 128, 129 Social organization and institutions, 70 coevolution of foraging and sharing, 72–73 open-access resources to exclusive property rights, 71–72 ownership, 70 property rights and farming, 73–74 Socio-cultural goal, 66 Solomon Islands, 156 demand-sharing, 156, 159–171 geography and demography, 160 kaon , 167 kinship, 159, 170–171 Pidgin, 170 traditional kinship principles, 166 Solomon Islands Dollars (SBD), 161 Sons of peasants on beach beach vendors, 215–216, 219–222 Green Revolution, 208–210 Mexican Miracle, 207 neoliberalism and discontents, 210–214 peasants in Mexico, 206 shocks to peasants/small farmers in Mexico, 208 sons of campesinos, 215–222 Spondylus , 93, 94, 105 STI/AIDS programs, 268 Street markets, 182 Street vending, 193 Street vendors in China, 180 background characteristics of interviewed vendors, 203–204 daily regulation, 192 economic reforms, 183 foundation of People’s Republic of China, 181–182 political campaigns and government institutions, 186–188 Sluggish urban inspectors, 193–194 street markets, 182 street vending in Sanya City, 184–186 strategies, 194–196 suppression during political campaigns, 189–192 Strombus , 105 “Subjectivation”, 125 Subsuming system, 125–126 Suppression during political campaigns, 189–192 Taj Mahal. See Mumtaz Mahal Tawantinsuyu, 92–96 Ten Thousand Villages, 116 artisan-group liaisons and Villages’ corporate leadership, 130 challenges for, 132 challenging “normal” trade, 124 economic agency in face of “capitalism”, 118–119 ethical dangers of “fairwashing”, 126–130 marketing of fair-trade products, 131 reducing artisan risk through relationships, 122–124 subsuming system, 125–126 values, 117–118 vulnerabilities visibility, 119–122 “Third World agrarian imaginary”, 129 Thrift, 139, 148–151 Ticamaya, 103 Tlatoani , 97, 98, 99 Tour guides, 241 obligations of bad debts for, 247–249 relations between tourists and, 249–250 showroom owners and, 241–243 Tourism entrepreneurs in Agra circulating debt, 244–247 circulation of bad debt and implications, 247–252 commission alliances between showroom owners and tour guides, 241–243 markets in circulation, 234–235 social relations and economic activities, 235–239 tourism in Agra, 239–240 Tourism in Jamaica, 259–261 Tourism Product Development Company (TPDCo), 263, 267, 270 Traditional Ecological Knowledge (TEK), 73 Traditional kinship principles, 166 Transformative synergies, 52–56 Transition from foraging to farming, 62 human/environment interaction, 67–70 multiple and evolving goals of human foraging behaviour, 65–67 push’ and ‘pull’ models, 62 social organization and institutions, 70–74 theories and Levantine archaeological evidence support ‘pull explanations’, 74–79 traditional theories and limits, 64–65 “Treat”, 139, 151–152 Triple alliance, 96–99 “Triple bottom line” models, 116 Ulúa region, 102 Urban inspectors, 187–188, 193–194 Urban Melanesia, 160 Urban revanchism, 180 Vendor dynamics, 141 Western Region, 268–269 Western Regional Health Authority, 270 Westmoreland Health Department, 263 White-tailed deer (Odocoileus virginianus), 68 Women brewers, 4, 11 efforts to reducing detrimental ramifications of consumption, 23–27 in Law and Development in Africa, 16 roles in food and cash-crops production, 21 World Bank, 211, 259 Zarooratmand guides, 244 Book Chapters Prelims Part I Production Cultural Economics and Ramifications of Home-Brewing, Selling and Consumption of Alcohol among the Maragoli of Western Kenya Synergistic Change and Smallholder Agriculture in Pérez Zeledón, Costa Rica Transition to Farming More Likely in a Land of Plenty Part II Exchange Long-Distance Exchange and Centralized Political Power in Precolumbian America Markets of the Heart: Weighing Economic and Ethical Values at Ten Thousand Villages Provisioning, Shopping and Productive Leisure at North Market, Columbus, Ohio Relative Customers: Demand-Sharing, Kinship and Selling in Solomon Islands Part III Vending Struggles with Changing Politics: Street Vendor Livelihoods in Contemporary China Sons of Peasants on the Beach: Vendors in Cabo San Lucas, Mexico Part IV Tourism Debts and Uncertainty: Circulation of Advance Money among Tourism Entrepreneurs in Agra, India Making “Easy” Money: Resilience and Risk in Jamaica About the Authors Index

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