Livro
Food Protein Analysis
2002; Informa; Linguagem: Inglês
10.1201/9780203910580
Autores Tópico(s)Advanced Proteomics Techniques and Applications
ResumoIdeal for planning, performing, and interpreting food protein analyses, especially as it relates to the effect of food processing on protei investigation results. Delineates basic research principles, practices, and anticipated outcomes in each of the illustrated protein assays.
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