Artigo Acesso aberto Revisado por pares

A longitudinal evaluation of alcohol intake throughout adulthood and colorectal cancer risk

2022; Springer Science+Business Media; Volume: 37; Issue: 9 Linguagem: Inglês

10.1007/s10654-022-00900-6

ISSN

1573-7284

Autores

Ana‐Lucia Mayén, Vivian Viallon, Edoardo Botteri, Cécile Proust‐Lima, Vincenzo Bagnardi, Verónica Dávila‐Batista, Amanda J. Cross, Nasser Laouali, Conor MacDonald, Gianluca Severi, Verena Katzke, Manuela M. Bergmann, Matthias B. Schulze, Anne Tjønneland, Anne Kirstine Eriksen, Christina C. Dahm, Christian S. Antoniussen, Paula Jakszyn, María‐José Sánchez, Pilar Amiano, Sandra Colorado‐Yohar, Eva Ardanáz, Ruth C. Travis, Domenico Palli, Sieri Sabina, ­Rosario ­Tumino, Fulvio Ricceri, Salvatore Panico, Bas Bueno‐de‐Mesquita, Jeroen W. G. Derksen, Emily Sonestedt, Anna Winkvist, Sophia Harlid, Tonje Braaten, Inger Torhild Gram, Marko Lukić, Mazda Jenab, Elio Ríboli, Heinz Freisling, Elisabete Weiderpass, Marc J. Gunter, Pietro Ferrari,

Tópico(s)

Folate and B Vitamins Research

Resumo

Alcohol intake is an established risk factor for colorectal cancer (CRC); however, there is limited knowledge on whether changing alcohol drinking habits during adulthood modifies CRC risk. Leveraging longitudinal exposure assessments on alcohol intake at different ages, we examined the relationship between change in alcohol intake and subsequent CRC risk. Within the European Prospective Investigation into Cancer and Nutrition, changes in alcohol intake comparing follow-up with baseline assessments were investigated in relation to CRC risk. The analysis included 191,180, participants and 1530 incident CRC cases, with exclusion of the first three years of follow-up to minimize reverse causation. Trajectory profiles of alcohol intake, assessed at ages 20, 30, 40, 50 years, at baseline and during follow-up, were estimated using latent class mixed models and related to CRC risk, including 407,605 participants and 5,008 incident CRC cases. Mean age at baseline was 50.2 years and the follow-up assessment occurred on average 7.1 years later. Compared to stable intake, a 12 g/day increase in alcohol intake during follow-up was positively associated with CRC risk (HR = 1.15, 95%CI 1.04, 1.25), while a 12 g/day reduction was inversely associated with CRC risk (HR = 0.86, 95%CI 0.78, 0.95). Trajectory analysis showed that compared to low alcohol intake, men who increased their alcohol intake from early- to mid- and late-adulthood by up to 30 g/day on average had significantly increased CRC risk (HR = 1.24; 95%CI 1.08, 1.42), while no associations were observed in women. Results were consistent by anatomical subsite. Increasing alcohol intake during mid-to-late adulthood raised CRC risk, while reduction lowered risk.

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