Artigo Acesso aberto

Food engineering: integrated approaches

2008; Association of College and Research Libraries; Volume: 45; Issue: 12 Linguagem: Inglês

10.5860/choice.45-6736

ISSN

1943-5975

Autores

Gustavo V. Barbosa‐Cánovas, José Miguel Aguilera, Jack A. Clark, Clark Consulting, Richard W. Hartel, Michèle Marcotte, Michael J. McCarthy, Davis Niranjan, Micha Peleg, M Rao, W. Spieß, Jorge Welti‐Chanes, Gustavo F. Gutiérrez‐López, Efrén Parada-Arias, Juan Pablo,

Tópico(s)

Biotechnology and Related Fields

Referência(s)