The Chemical Composition of the Fractions of the Aerial Part of Cultivated Chicory and Their Antioxidant Activity
2022; Pleiades Publishing; Volume: 48; Issue: 7 Linguagem: Inglês
10.1134/s106816202207024x
ISSN1608-330X
AutoresO.L. Saybel, A. I. Radimich, G. V. Adamov, Т. Д. Даргаева, Nikolay Borisovich Fadeev, Valery N. Zelenkov, A. A. Lapin,
Tópico(s)Phytochemistry and Biological Activities
Referência(s)