Celiac Disease in the New World
2000; Lippincott Williams & Wilkins; Volume: 31; Issue: 4 Linguagem: Inglês
10.1002/j.1536-4801.2000.tb07139.x
ISSN1536-4801
Autores Tópico(s)Gastrointestinal disorders and treatments
ResumoJournal of Pediatric Gastroenterology and NutritionVolume 31, Issue 4 p. 362-364 Editorials Celiac Disease in the New World Stefano Guandalini, Stefano Guandalini Department of Pediatrics, University of Chicago, Chicago, IllinoisSearch for more papers by this author Stefano Guandalini, Stefano Guandalini Department of Pediatrics, University of Chicago, Chicago, IllinoisSearch for more papers by this author First published: 01 October 2000 https://doi.org/10.1002/j.1536-4801.2000.tb07139.x This editorial accompanies an article. Please see Araya et al. Celiac disease in Chilean population carrying the Amerindian Traits. J Pediatr Gastroenterol Nutr 2000;31:381–386. Read the full textAboutPDF ToolsRequest permissionExport citationAdd to favoritesTrack citation ShareShare Give accessShare full text accessShare full-text accessPlease review our Terms and Conditions of Use and check box below to share full-text version of article.I have read and accept the Wiley Online Library Terms and Conditions of UseShareable LinkUse the link below to share a full-text version of this article with your friends and colleagues. Learn more.Copy URL Share a linkShare onEmailFacebookTwitterLinkedInRedditWechat No abstract is available for this article. REFERENCES 1Gandolfi L, Pratesi R, Cordoba JC, et al. Prevalence of celiac disease among blood donors in Brazil. Am J Gastroenterol 2000; 95: 689–92. 10.1111/j.1572-0241.2000.01847.x CASPubMedWeb of Science®Google Scholar 2Balducci-Silano PL, Layrisse ZE. HLA-DP and susceptibility to insulin-dependent diabetes mellitus in an ethnically mixed population: associations with other HLA-alleles. 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