Metal-phenolic networks spontaneously reinforced carrageenan-based packaging films with antibacterial and antioxidant properties
2024; Elsevier BV; Volume: 279; Linguagem: Inglês
10.1016/j.ijbiomac.2024.135143
ISSN1879-0003
AutoresShuo Shi, Xi Lan, Xiyan Ding, Ximei Han, Jing Sun, Jianlong Wang, Jinyou Duan,
Tópico(s)biodegradable polymer synthesis and properties
ResumoThe burdens of microbial food safety and environmental contamination make it necessary to search sustainable, safe, antibacterial and antioxidant active food packaging materials. This contribution proposed the use of copper-ferulic acid networks (CuFA NWs) as antibacterial substances. By immobilizing CuFA NWs into carrageenan matrix, a CuFA network-reinforced carrageenan-based packaging film (Carr/CuFA) was obtained via spontaneously hydrogen bond and electrostatic interaction indicated by ATR-IR and XPS. Interestingly, the addition of CuFA NWs increased the mechanical strength, surface hydrophobicity, and water vapor barrier properties of the carrageenan-based film, and imparted the film with UV-shielding capacity. Importantly, the Carr/CuFA
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