Produção Nacional
Revisado por pares
Microbiological Quality of Coconut Water Sold in the Grande Vitória Region, Brazil, and Phenogenotypic Antimicrobial Resistance of Associated Enterobacteria
2024; Multidisciplinary Digital Publishing Institute; Volume: 12; Issue: 9 Linguagem: Inglês
10.3390/microorganisms12091883
ISSN2076-2607
AutoresValéria Modolo Peterle, Juliana Aliprandi Bittencourt Cardoso, Carolina Magri Ferraz, Delcimara Ferreira de Sousa, Natália Pereira, Alessandra Figueiredo de Castro Nassar, Vanessa Castro, Luís Antônio Mathias, Marita Vedovelli Cardozo, Gabriel Augusto Marques Rossi,
Tópico(s)Salmonella and Campylobacter epidemiology
ResumoThis study aimed to evaluate the microbiological quality of coconut water sold from street carts equipped with cooling coils or refrigerated at bakeries in the Grande Vitória Region, Brazil. Additionally, it assessed the phenotypic and genotypic antimicrobial resistance profiles of isolated enterobacteria. The results indicated that coconut water sold at street carts had lower microbiological quality compared to refrigerated samples, as evidenced by significantly higher counts of mesophilic microorganisms. Using MALDI-TOF, the following opportunistic pathogens were identified:
Referência(s)