Approximate non-destructive quantification of porphyrins in butter by front face fluorescence spectroscopy
2007; Kielanowski Institute of Animal Physiology and Nutrition; Volume: 16; Issue: Suppl. 1 Linguagem: Inglês
10.22358/jafs/74191/2007
ISSN2719-8448
AutoresJens Petter Wold, Frank Lundby,
Tópico(s)Luminescence and Fluorescent Materials
Resumo1. Effect of Oxygen Concentration on Photo-oxidation and Photosensitizer Bleaching in Butter Jens Petter Wold, Annette Veberg Dahl, Frank Lundby, Asgeir Nikolai Nilsen, Asta Juzeniene, Johan Moan Photochemistry and Photobiology CrossRef
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